Best Recipe Vegan Platter Practical Delicious
Without fail recipe ultimate Vegan Platter easy, bouncy, practical.

30 ingredients, 5 steps, cooking Vegan Platter
Hi every body, at this time you can cook recipe Vegan Platter with 30 ingredients and 5 steps. Below this is how to make it, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 30 ingredients and 5 stages of easy cooking Vegan Platter.
Ingredients all Vegan Platter
- It’s : Almond flour flat bread.
- You need 3 tablespoon : almond flour.
- Prepare 1-2 teaspoon : maida for biding.
- Prepare 1/2 teaspoon : jeera powder.
- You need to taste : Salt.
- It’s 1 pinch : Amchur.
- It’s as needed : water.
- You need 4 teaspoons : Vegan Oil (Canola oil).
- You need : Chrunchy Hummus oil free.
- Prepare 1/2 cup : soaked and boiled chickpeas.
- It’s 2 teaspoon : white til roasted.
- You need Half : grated carrot.
- Prepare Half : finely chopped onions.
- You need Half : finely chopped raw mango.
- It’s 1 : green chilli finely chopped.
- You need Half : lemon.
- You need to taste : Salt.
- It’s 1/2 tsp : Jeera powder.
- It’s 1 pinch : Chilli powder.
- You need as needed : Water to blend to smooth paste.
- Prepare : High protein salad.
- It’s 2 spoons : rajma.
- Prepare 2 spoons : Kala chana.
- Prepare 1/2 cup : sprouted green gram dhal.
- You need 1/2 : Raw mango finely chopped.
- You need 1 : cucumber finely chopped.
- It’s 1 : small carrot grated.
- You need to taste : Salt.
- Prepare 1 : Green chilli chopped.
- Prepare 1/2 : lemon.
If all raw materials Vegan Platter it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Vegan Platter
- Almond flour flat bread. Easy husky almond flour need half cup raw almonds, just pulse it in a mixer for 5 times with breaks every now and then.. leave 10 seconds gap and grind to fine powder. Make sure grind the flour with the skin it has all the nutritional value. Then add maida jeera powder amchur and salt and add lukewarm water make a dough.For making roti heat a tawa add a spoon of canola oil then spread one ball size roti on the tawa and pat with you fingers to make it flat keep in sim.
- Now pour canola oil around the roti and cook for a while. Then flip and cook on the other side also with a dash of oil. It will get brown specs which means it’s cooked.Serve with crunchy hummus(posted below)
- Note: do not over grind the flour it will become almond butter.
- Chruncy hummus. Grind boiled Chanasalt jeera powder white til roasted grind with little water. Mix in grated carrot chopped raw mango and onions to the dip to make it chrunchy.Garnish with chilli powder.
- High protein salad. Boil rajma brown Chanawith little salt and add sprouts. To this add grated carrots chopped cucumber and chopped raw mango and green chilli and half lime. Add salt for the carrot and cucumber as per taste. Mix well and serve as an accompaniment.
- Finish and Enjoy.
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