Easy Cooking Recipe Chocolate Wheat Cake Delicious Nutritious

Fast recipe ultimate Chocolate Wheat Cake easy, tasty, practical.

13 ingredients, 4 steps, cooking Chocolate Wheat Cake

How are you all, at this time you can present recipe Chocolate Wheat Cake with 13 ingredients and 4 steps. Below this is how to cook, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking Chocolate Wheat Cake.

Ingredients for Chocolate Wheat Cake

1. You need 2 1/2 cup : Wheat Flour.
2. It’s 2 Cup : Full Cream Milk.
3. Prepare 1 pinch : Salt.
4. You need as needed : Butter.
5. It’s 1 1/2 cup : Sugar Powder.
6. Prepare as needed : Chocolate Syrup.
7. Prepare 1/2 cup : Crushed Chocolate.
8. You need 1 Spoon : Baking Powder.
9. It’s 1/2 spoon : Baking Soda.
10. It’s 1 Cup : Cocoa Powder.
11. Prepare as needed : Jam /Jelly.
12. You need handful : Gems.
13. It’s 1 tsp : Eno.

If all raw materials Chocolate Wheat Cake it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Chocolate Wheat Cake

1. Take a Bowl add 2 Cup full Cream Milk, Butter 1 brick,Sugar Powder mix well or blend it with a blender then add Cocoa Powder 1 Cup, Wheat flour 2 and half Cup mix well till thick consistency.
   
2. Lastly add Baking Powder 1 Spoon, Baking Soda half Spoon or you can add Eno if you want mix it and pour the mixture into butter greased Cake Maker tap it then keep the Cake maker into a pre heated Kadhai,Heat the Kadhai for 10 min on High flame before you place the cake maker.
   
3. Then Cover the Kadhai with lid then cook the cake firstly 10 min on High flame then 20 to 25 min on low flame check while cooking with toothpick or knife.
   
4. After Cooking the Wheat Cake cool it down on room temperature then apply Chocolate Syrup over it and Decorate the Cake with your choice like jam,jelly, Crushed Chocolate,gems your Delicious Wheat Cake is Ready to Enjoy 😍🎂
   
5. Finish and Enjoy.

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