Easy Make Recipe Hamburger Mushroom Bake Home Style

Fast cuisine ultimate Hamburger Mushroom Bake easy, delicious, practical.

16 ingredients, 5 steps, cooking Hamburger Mushroom Bake

Good Afternoon my mother, now you get present recipe Hamburger Mushroom Bake with 16 ingredients and 5 steps. Next this is how to cook, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 5 stages of easy cooking Hamburger Mushroom Bake.

Ingredients for Hamburger Mushroom Bake

1. Prepare 1 lb : lean ground beef.
2. It’s 4 : garlic cloves minced.
3. Prepare Pinch : salt.
4. You need 1/2 tsp : black pepper.
5. It’s 8 oz : cream cheese.
6. It’s 2 : eggs.
7. Prepare 1/4 cup : chopped green onions.
8. Prepare 1 : medium yellow onion.
9. It’s 1 tsp : ground mustard.
10. It’s 2 tbsp : butter.
11. It’s 1 lb : mushroom or 1 4oz canned mushrooms.
12. Prepare 1/2 tsp : seasoned salt.
13. It’s 1 tsp : dried parsley.
14. Prepare 1/4 tsp : black pepper.
15. Prepare 3 slices : cooked, crisp, chopped bacon.
16. You need 1 cup : grated motzerella cheese.

If all basic ingredients Hamburger Mushroom Bake it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Hamburger Mushroom Bake

1. Pre heat oven to 350 degrees
   
2. In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool.
   
3. In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down.
   
4. In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes.
   
5. Enjoy!
   
6. Finish and Enjoy.

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