Easy Recipe Veggie scrambled eggs Restaurant Style

Home making ultimate Veggie scrambled eggs easy, tasty, practical.

11 ingredients, 6 steps, cooking Veggie scrambled eggs

Good Afternoon my mother, now you can present recipe Veggie scrambled eggs with 11 ingredients and 6 steps. Next this is how to make it, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Veggie scrambled eggs.

Ingredients all Veggie scrambled eggs

1. It’s 10 : eggs.
2. It’s Bowl : shredded cabbage.
3. It’s 3 : medium size Carrots.
4. It’s 1 : Green and red peppers each.
5. Prepare 5 : Scotch bonnet.
6. Prepare : Onions and garlic.
7. Prepare : Spring onion's.
8. You need : Green beans.
9. You need : Seasoning.
10. Prepare 3 : cooking spoon oil.
11. It’s 1 tsp : each of tumeric, curry, thyme,.and mixed spices.

If all basic ingredients Veggie scrambled eggs it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Process Cooking Veggie scrambled eggs

1. Let see what we have in my bowl of veggies
   
2. Getting set..
   
3. Heat oil and add onions and garlic stri till golden brown, then add peppers for a while, then peas, spring onions and carrots, strifry for just 2 min
   
4. Add all spices and seasoning to eggs, whisk and add up to the above mix
   
5. Add your cabbage almost immediately after the eggs and continue to stirfry till all done
   
6. My boiled yam is getting set… Yummy! You can also use with rice, pasta or variety of flat bread 😋
   
7. Finish and Enjoy.

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