How To Cooking Recipe BlueberryLemon Crumb Bars Savory Delicious

Home cuisine ultimate Blueberry-Lemon Crumb Bars♡ easy, tasty, practical.

10 ingredients, 8 steps, cooking Blueberry-Lemon Crumb Bars♡

Hi my mother, at this time you can cook recipe Blueberry-Lemon Crumb Bars♡ with 10 ingredients and 8 steps. Below this is how to cook, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Blueberry-Lemon Crumb Bars♡.

Ingredients all Blueberry-Lemon Crumb Bars♡

1. Prepare : zest and juice of 1 lemon.
2. Prepare : white sugar.
3. Prepare : fresh blueberries (I used deepfrozen).
4. Prepare : all-purpose flour.
5. You need : salt.
6. Prepare : baking powder.
7. You need : white sugar.
8. It’s : cornstarch.
9. Prepare : butter.
10. Prepare : egg.

If all ingredients Blueberry-Lemon Crumb Bars♡ it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Blueberry-Lemon Crumb Bars♡

1. Preheat the oven to 190° celcius (375 F). Put parchment paper over the griddle, also cover the sides!
   
2. With the convex side of a spoon, mix the lemon zest with 1 cup of sugar. Push it hard untill the sugar becomes a little moist.
   
3. Mix the lemon-sugar-mix, 3 cups of flour and a teaspoon of baking powder. Then add the butter and the egg and mix with a fork. Do this untill there are no big butter parts left and everything is sort of equally mixed.
   
4. Spread half of the mix over the baking plate. Push it with the convex side of a spoon equally over the plate.
   
5. Mix the blueberries with half a cup of sugar, the cornstarch and the lemon juice.
   
6. Spread the blueberry mix over the plate. Spread the rest of the dough over it. Do not push it, you want it to be crumbly!
   
7. Place in the oven for 45 minutes or untill the top get's brown. Let it cool down afterwards. Optionally you can make a frosting of powdered sugar, lemon juice and milk! Keep them in the fridge:) Enjoy!♡
   
8. 
   
9. Finish and Enjoy.

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