How To Prepare Recipe French Baguette With Seasoned Brie Restaurant Style

Simple cooking ultimate French Baguette With Seasoned Brie easy, delicious, practical.

6 ingredients, 5 steps, cooking French Baguette With Seasoned Brie

How are you mother, now you get present recipe French Baguette With Seasoned Brie with 6 ingredients and 5 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 5 stages of easy cooking French Baguette With Seasoned Brie.

Ingredients for French Baguette With Seasoned Brie

1. It’s 1 : Baguette loaf.
2. You need 1 block : Brie cheese.
3. It’s 2 tbsp : Olive oil.
4. You need 2 tbsp : Balsamic vinaigrette.
5. Prepare 1 tbsp : Minced garlic.
6. It’s 1 tbsp : Dried basil.

If all cooking materials French Baguette With Seasoned Brie it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Stages Cooking French Baguette With Seasoned Brie

1. Slice baguette into individual pieces.
   
2. Combine olive oil, balsamic vinaigrette and garlic and mix well.
   
3. Brush mixture onto tops of each baguette slice.
   
4. Add 1 slice of Brie to each baguette slice and sprinkle dried basil on top.
   
5. Broil on high on a baking sheet for 5 minutes and serve.
   
6. Finish and Enjoy.

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