New Recipe Chocolate Chip Cheesecake Delicious


Home cooking ultimate Chocolate Chip Cheesecake easy, delicious, practical.

Chocolate Chip Cheesecake

7 ingredients, 5 steps, cooking Chocolate Chip Cheesecake

Good Evening mother, now you can cook recipe Chocolate Chip Cheesecake with 7 ingredients and 5 steps. Next this is how to prepare, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Chocolate Chip Cheesecake.

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Ingredients for Chocolate Chip Cheesecake

  1. You need : Chocolate crumb crusts (Oreo crust also works) (I used store bought, but you could find a recipe & make your own).
  2. It’s : cream cheese, softened.
  3. You need : sweetened condensed milk.
  4. Prepare : eggs.
  5. Prepare : vanilla extract.
  6. It’s : semisweet chocolate chips, divided (could also use mini chocolate chips).
  7. Prepare : gluten-free flour (or regular flour).

If all cooking materials Chocolate Chip Cheesecake it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

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Step by Step Cooking Chocolate Chip Cheesecake

  1. Heat oven to 300°F.
  2. In mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Then beat in vanilla & eggs.
  3. In small bowl, toss 1/2 cup chips with flour. Then add to cheese mixture.
  4. Pour half of mixture into each crust. Sprinkle with remaining chips. Can use extra chips if wanted.
  5. Bake 1 hour or until center is set. Let cool. Chill in refrigerate until ready to serve. Refrigerate leftovers.
  6. Finish and Enjoy.

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