New Recipe Mackerel Ala Pakchoi Practical Delicious

Fast recipe ultimate Mackerel Ala Pakchoi easy, delicious, practical.

9 ingredients, 5 steps, cooking Mackerel Ala Pakchoi

Good Morning every body, at this time you can present recipe Mackerel Ala Pakchoi with 9 ingredients and 5 steps. Next this is how to prepare, please read carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Mackerel Ala Pakchoi.

Ingredients all Mackerel Ala Pakchoi

1. You need : Mackerel 1 kilo.
2. Prepare : Water.
3. Prepare : Tomato.
4. Prepare : onion diced.
5. It’s : garlic.
6. You need : Pakchoi.
7. Prepare : All spice.
8. It’s : Salt and Pepper.
9. It’s : Frying oil.

If all main ingredients Mackerel Ala Pakchoi it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Step by Step Cooking Mackerel Ala Pakchoi

1. Clean the Mackerel and cut into 4 equal parts
   
2. Fry for 2 minutes both sides and set aside
   
3. Sauté the onion followed by the garlic then the tomato.
   
4. Add the macarel,then add the water. Cover and let boil. Add the Pakchoi,all spice, salt and pepper. Simmer for 5 minutes.
   
5. Serve and Enjoy!
   
6. Finish and Enjoy.

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