Popular Recipe Davids jalapeo chicken chowder Home Style

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19 ingredients, 14 steps, cooking David's jalapeño chicken chowder

Good Afternoon mother, now you get cook recipe David's jalapeño chicken chowder with 19 ingredients and 14 steps. Next this is how to prepare, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 14 stages of easy cooking David's jalapeño chicken chowder.

Ingredients all David's jalapeño chicken chowder

1. Prepare 2 tbsp : oil.
2. It’s 1 tbsp : salt.
3. Prepare 2 tbsp : diced garlic (i used fresh).
4. It’s 1 1/4 tbsp : pepper.
5. You need 2 tbsp : ground cumin.
6. It’s 1/2 cup : lime juice.
7. It’s 1/2 gallon : heavy cream.
8. It’s 1 quart : buttermilk.
9. It’s 1 1/2 cup : diced green onion.
10. You need 1 cup : flour.
11. You need 1 1/2 cup : cold water.
12. It’s 2 cup : shredded cheese (i used cheddar).
13. It’s 2 lb : chicken diced.
14. Prepare 1 lb : red potatos diced.
15. It’s 1 each : sweet onion small diced.
16. You need 4 each : celery stalks small diced.
17. Prepare 1 bunch : cilantro rough chopped.
18. Prepare 4 each : whole carrots lg. small diced.
19. You need 8 each : large jalapeno small sliced.

If all main ingredients David's jalapeño chicken chowder it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Step by Step Cooking David's jalapeño chicken chowder

1. Dice potatoes and boil (not to soft)
   
2. Strain and set aside for later
   
3. on medium high heat, heat oil and add garlic (DO NOT BURN)
   
4. deglaze with white wine
   
5. add chicken and veggies
   
6. cover and cook stirring occasionally 15 minutes
   
7. add seasoning cover and cook stirring occasionally 10 minutes
   
8. add potato, buttermilk, heavy cream, and lime juice
   
9. reduce heat to medium and cover, bring to a boil
   
10. while waiting for boil combine flour and water and mix to make a roux
    
11. when you reach a boil stir In roux
    
12. remove from heat and add cilantro
    
13. garnish with green onion cheese and cilantro
    
14. SOUP IS YUMMY!!!!
    
15. Finish and Enjoy.

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