Popular Recipe Reindeer cookies Delicious Nutritious

Simple cooking ultimate Reindeer cookies easy, delicious, practical.

9 ingredients, 5 steps, cooking Reindeer cookies

Good Evening every body, at this time you get make recipe Reindeer cookies with 9 ingredients and 5 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Reindeer cookies.

Ingredients all Reindeer cookies

1. It’s 1.5 cups : Flour -.
2. You need 1/2 cup : Cornflour.
3. Prepare 1/2 cup : Icing sugar -.
4. It’s 1 cup : Butter -.
5. Prepare 1 tsp : Vanilla extract -.
6. Prepare 1 cup : Cooking chocolate -.
7. You need : Googly edible eyes (as required).
8. It’s : Chocolate sprinkles.
9. You need : Red gems or m&m.

If all raw materials Reindeer cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Reindeer cookies

1. The butter must be at room temperature.Whisk the butter and icing sugar till its fluffy.
   
2. Add the vanilla extract as well and whisk again. Sieve the cornflour and flour together into the butter mixture. Fold in to forms dough.
   
3. Make small roundels of the dough and place them on a tray lined with butter paper.Chill the trays with dough roundels in the fridge for 1 hour.
   
4. Bake them at 170℃, in a preheated oven for 14-17 minutes or till the sides are little brown. Cool them completely.
   
5. Melt the chocolate using double boiler method or microwave.Dip the biscuit in the melted chocolate, decorate with the edible eyes, gems and the chocolate sprinkle.
   
6. Finish and Enjoy.

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