Ready to Serve Baked Bisquick Crunchy Drumsticks Home Style
Without fail cuisine ultimate Baked Bisquick Crunchy Drumsticks easy, bouncy, practical.

10 ingredients, 4 steps, cooking Baked Bisquick Crunchy Drumsticks
How are you my mother, at this time you can cook recipe Baked Bisquick Crunchy Drumsticks with 10 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Baked Bisquick Crunchy Drumsticks.
Ingredients all Baked Bisquick Crunchy Drumsticks
- It’s 2 cups : Bisquick.
- Prepare : paprika.
- It’s : pepper.
- It’s : garlic powder.
- You need : onion powder.
- You need : tonys.
- Prepare : egg (optional).
- You need : milk (optional).
- You need 1/2 cup : melted butter.
- It’s 12 : drumsticks.
If all composition Baked Bisquick Crunchy Drumsticks it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Stages Cooking Baked Bisquick Crunchy Drumsticks
- Preheat oven to : 425*. Melt Enough butter to cover the bottom of your baking pan, about 1/2 a cup was used for mine. I cover my pan in aluminum to help with clean up.
- Mix all dry ingredients, use the ingredients as sparingly or much as you wish.
- Dredge drumsticks in dry ingredients, and place in pan with butter. (optional) if you wish you can dredge in a milk and egg mixture before the dry mixture. I did not this recipe, to see the difference.
- Bake for 35 minutes, turn chicken, and bake for 15 more minutes. Till juices run clear.
- Finish and Enjoy.
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