The New Way Making Recipe Cilantro Lime Chicken Soup Most Delicious


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Cilantro Lime Chicken Soup

13 ingredients, 5 steps, cooking Cilantro Lime Chicken Soup

Good Morning all, at this time you can prepare recipe Cilantro Lime Chicken Soup with 13 ingredients and 5 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Cilantro Lime Chicken Soup.

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Ingredients all Cilantro Lime Chicken Soup

  1. Prepare 1 tsp : vegetable oil.
  2. Prepare 1 : leek thinly sliced.
  3. You need 2 : peppers chopped.
  4. It’s 2 : celery stalks chopped.
  5. You need 3 : garlic cloves minced.
  6. You need 1 tbsp : dried oregano.
  7. Prepare 1/4 tsp : hot red chili flakes.
  8. Prepare 1/4 tsp : nutmeg.
  9. You need 1 : cube chicken bouillon.
  10. It’s 2 : skinless boneless chicken breasts or 4 skinless boneless chicken thighs.
  11. Prepare 1 cup : frozen corn niblets.
  12. Prepare 1 : lime plus 1 more for wedges.
  13. It’s 1/2 cup : coarsely chopped cilantro.

If all cooking materials Cilantro Lime Chicken Soup it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Stages Cooking Cilantro Lime Chicken Soup

  1. Add oil to large pot over medium heat along with leek stirring frequently until leek softens slightly 1 min. Add peppers and celery. cook until vegetables begin to caramelize 12 min.
  2. Add garlic and cook 1 min. stir in 3 cups of water and spices. Increase heat to hight and bring to a boil
  3. Stir in bouillon cube until dissolved. Add chicken. Reduce heat and simmer until chicken is cooked through, 6 min.
  4. Remove chicken to a cutting board. Using 2 forks, shred chicken. Then stir into soup along with corn. Cook until corn is hot, about 2 min. Stir in juice from half a lime, along with cilantro, Serve soup with lime wedges and garnish with tortilla chips if you wish.
  5. PointPlus 2 for 1 cup.
  6. Finish and Enjoy.

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