The New Way Serving Recipe Tart Cherry Baked Oatmeal Delicious
Without fail cuisine ultimate Tart Cherry Baked Oatmeal easy, tasty, practical.

11 ingredients, 5 steps, cooking Tart Cherry Baked Oatmeal
How are you mother, at this time you get make recipe Tart Cherry Baked Oatmeal with 11 ingredients and 5 steps. Below this is how to make it, please observe carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Tart Cherry Baked Oatmeal.
Ingredients for Tart Cherry Baked Oatmeal
- Prepare 2 : eggs.
- It’s 12 oz : walnut milk, or milk of choice.
- Prepare 2 oz : light brown sugar.
- Prepare 1 oz : butter, melted.
- It’s 1 t : vanilla bean paste or extract.
- It’s 1/4 t : fine sea salt.
- It’s 1 t : baking powder.
- Prepare : Sprinkle of cinnamon.
- Prepare 3 c : rolled oats (8.5oz / 240g).
- You need 1 can : pitted tart cherries.
- It’s 32 g : vanilla sugar.
If all basic ingredients Tart Cherry Baked Oatmeal it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.
Stages Cooking Tart Cherry Baked Oatmeal
- Simmer cherries and vanilla sugar until reduced to very little liquid and beginning to darken in color
- In a bowl, whisk the eggs then combine all of the other ingredients except the oats. Then, stir in the oats thoroughly.
- Into a greased 8x8" baking dish, scoop half of the oat mixture then top with cooked cherries
- Top with remaining oat mixture
- Bake at 350F for about 25 minutes, until slightly puffed and edges are beginning to turn golden. The center should be set and no longer liquid-y.
- Finish and Enjoy.
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