Ultimate Cooking Recipe Baked Eggs Yummy

Fast cooking ultimate Baked Eggs easy, yummy, practical.

7 ingredients, 6 steps, cooking Baked Eggs

Good Afternoon all, now you get cook recipe Baked Eggs with 7 ingredients and 6 steps. Next this is how to prepare, please read carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Baked Eggs.

Ingredients all Baked Eggs

1. You need 2 : eggs.
2. It’s 4 tsp : heavy cream (2 tsp per egg).
3. It’s 2 pinches : dry basil.
4. Prepare 2 pinches : black pepper.
5. You need 2 : small ramekins.
6. You need : Oil or butter to grease the ramekins.
7. Prepare to taste : Salt.

If all composition Baked Eggs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Baked Eggs

1. Preheat oven to 170C/325F (I have a convection oven. For regular oven you might need higher heat - 190C/375F - or a few more minutes baking time).
   
2. Lightly grease the ramekins with oil or butter.
   
3. Pour 2 tsp heavy cream into each ramekin, and add a pinch of dry basil and black pepper to each.
   
4. Crack an egg into each ramekin and then put them onto a baking sheet in the oven.
   
5. Bake for 10 minutes (may be a few minutes longer depending on the oven). The cream will be bubbling a bit and the egg should still seem a little undercooked. Remove from the oven and residual heat from the hot ramekin will finish cooking the egg sonthe white is somewhat firm but the yolk still a bit runny.
   
6. Sprinkle with a bit of salt to taste and eat the eggs out of the ramekin with a spoon. If it's not exactly the doneness that you like, take note for next time and adjust the baking time and/or temperature.
   
7. Finish and Enjoy.

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