Ultimate Make Recipe Fried yam with scrambled egg sauce Delicious

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11 ingredients, 6 steps, cooking Fried yam with scrambled egg sauce

Good Morning every body, now you can cook recipe Fried yam with scrambled egg sauce with 11 ingredients and 6 steps. Next this is how to make it, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Fried yam with scrambled egg sauce.

Ingredients all Fried yam with scrambled egg sauce

1. Prepare 1/4 : medium size yam tuber.
2. You need Tsp : salt.
3. Prepare : Onion sliced.
4. You need : Veg oil for frying.
5. You need : Scrambled egg sauce.
6. You need 1-2 : medium egg.
7. You need : Crushed pepper & onion mix.
8. You need : Veg oil.
9. Prepare cube : Seasoning.
10. You need Pinch : salt.
11. Prepare : Garlic crushed.

If all cooking materials Fried yam with scrambled egg sauce it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Fried yam with scrambled egg sauce

1. Peel, wash and slice the yam
   
2. Add salt and toss
   
3. Heat oil in a pan, add slice onion and fry for few minutes. Drain and add yam slice
   
4. Fry in hot oil
   
5. Scrambled egg; heat 2 tbsp veg oil in a pan, add garlic (optional) and fry till fragnant. Add crushed pepper and onion mixture. Stir fry for some time. Season with salt and maggi cube. Break 2 eggs and whisk. Add to the pepper mix and let stand till it turns white on the surface then scramble immediately and serve
   
6. Enjoy!
   
7. Finish and Enjoy.

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