Ultimate Make Recipe Summer Soup Tomato Egg Drop Soup Restaurant Style

Fast making ultimate Summer Soup ~~ Tomato Egg Drop Soup easy, delicious, practical.

8 ingredients, 5 steps, cooking Summer Soup ~~ Tomato Egg Drop Soup

How are you all, at this time you get make recipe Summer Soup ~~ Tomato Egg Drop Soup with 8 ingredients and 5 steps. Below this is how to cook, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Summer Soup ~~ Tomato Egg Drop Soup.

Ingredients all Summer Soup ~~ Tomato Egg Drop Soup

1. It’s 4 : tomatoes cut into small chunks.
2. It’s 4 : Eggs beaten.
3. You need 2 table spoon : olive oil.
4. Prepare To taste : salt.
5. It’s To taste : chicken powder.
6. You need To taste : pepper.
7. You need 1 tea spoon : cornstarch (mixed wt water).
8. Prepare 4-5 cups : water (i use small soup bowl).

If all ingredients Summer Soup ~~ Tomato Egg Drop Soup it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Process Cooking Summer Soup ~~ Tomato Egg Drop Soup

1. Heat up olive oil in the pot and pour in chunks tomato and fry untill soft
   
2. Pour in water and bring it to a boiling and add salt, chicken powder, pepper, stir and mix well then taste it,
   
3. Stir the cornstarct water again and pour it in the boiling tomato. Simmer to boil again
   
4. And then slowly pour the whisked egg in and stir around using spoon or chopstick.
   
5. Turn off the heat when the soup comes to boil again and serve immediately in a soup bowl,Happy cooking :)
   
6. Finish and Enjoy.

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