Ultimate Making Recipe Classic Chicken And Noodle Soup Very Delicious

Simple cuisine ultimate Classic Chicken And Noodle Soup easy, tasty, practical.

9 ingredients, 6 steps, cooking Classic Chicken And Noodle Soup

Good Afternoon all, now you get cook recipe Classic Chicken And Noodle Soup with 9 ingredients and 6 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Classic Chicken And Noodle Soup.

Ingredients all Classic Chicken And Noodle Soup

1. It’s 2 : bone-in skinless chicken legs.
2. Prepare 1 : bone-in skinless chicken breast.
3. Prepare 8 cup : low sodium chicken broth.
4. It’s 1 cup : sliced carrots (diagonal).
5. Prepare 1 cup : batonnet cut celery.
6. Prepare 1/2 cup : chopped yellow onion.
7. It’s 8 oz : bow ties noodle.
8. It’s 2 : fresh basil leaves.
9. It’s 1 : salt and pepper (to taste).

If all cooking materials Classic Chicken And Noodle Soup it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Stages Cooking Classic Chicken And Noodle Soup

1. Bring broth with chicken to a boil and simmer, covered, for about 15 minutes.
   
2. Remove chicken and place in a bowl to cool, strain ick from broth and add carrots, cover on low.
   
3. Once chicken is cool enough to handle, begin shredding meat with a fork. Add back into broth.
   
4. Add celery, onion, salt, and pepper. Cover on medium low, until carrots have softened.
   
5. Add noodles, and place basil on top. Simmer covered, until noodles are Al Dente.
   
6. Remove basil, enjoy soup.
   
7. Finish and Enjoy.

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