Ultimate Making Recipe Paper roast dosa with tomato chutney Delicious and Healthy

Home making ultimate Paper roast dosa with tomato chutney easy, fast, practical.

2 ingredients, 8 steps, cooking Paper roast dosa with tomato chutney

Good Morning every body, at this time you get present recipe Paper roast dosa with tomato chutney with 2 ingredients and 8 steps. Below this is how to prepare, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 2 ingredients and 8 stages of easy cooking Paper roast dosa with tomato chutney.

Ingredients for Paper roast dosa with tomato chutney

1. It’s : Dosa batter.
2. You need : Ghee.

If all cooking materials Paper roast dosa with tomato chutney it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Paper roast dosa with tomato chutney

1. Heat dosa pan
   
2. Keep in high flame
   
3. Pour dosa batter in the center of the pan
   
4. Spread it round quickly towards the edges
   
5. Pour ghee around the dosa
   
6. When the bottom turns golden brown start rolling it from the edge
   
7. Make one roll and stop. It's done
   
8. Plate it and serve with chutney or sambhar
   
9. Finish and Enjoy.

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