Ultimate Making Recipe The Tomato Sauce Home Style
Home recipe ultimate The Tomato Sauce easy, fast, practical.

5 ingredients, 5 steps, cooking The Tomato Sauce
Good Afternoon every body, now you can cook recipe The Tomato Sauce with 5 ingredients and 5 steps. Next this is how to cook, please observe carefully.
In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking The Tomato Sauce.
Ingredients all The Tomato Sauce
- You need 1 kg : plum tomato.
- It’s 1 : yellow onion.
- Prepare 5 tbsp : butter.
- You need 1 1/4 tsp : salt.
- Prepare 1 tsp : dried ground oregano.
If all basic ingredients The Tomato Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking The Tomato Sauce
- Peel off the skin of tomato and roughly chop
- Peel yellow onion and cut in half lengthwise
- In a sauce pan, put in tomato, onion, butter, salt and oregano to a boil.
- Once boiling, reduce to a steady simmer and simmer for 45 minutes. Stir occasionally to avoid sticking to the pan. You will know that its done when the tomato has broken down and the butter separates from the sauce.
- Toss in your choice of pasta and add parmesan cheese as desired.
- Finish and Enjoy.
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