Ultimate Prepare Recipe Embutido Savory Delicious

Home cuisine ultimate Embutido easy, yummy, practical.

13 ingredients, 12 steps, cooking Embutido

Good Afternoon my mother, now you get make recipe Embutido with 13 ingredients and 12 steps. Next this is how to make it, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 12 stages of easy cooking Embutido.

Ingredients all Embutido

1. You need : Ground Pork.
2. Prepare : large Yellow Onion, finely chopped.
3. It’s : Garlic, minced and finely chopped.
4. Prepare : large Red Bell Pepper, finely chopped.
5. Prepare : large Carrot, finely chopped.
6. You need : Sweet Pickle Relish.
7. It’s : small packs Raisins.
8. It’s : shredded Cheddar Cheese.
9. You need : eggs.
10. It’s : Evaporated milk.
11. Prepare : Breadcrumbs.
12. You need : Ground Black Pepper.
13. You need : Salt.

If all ingredients Embutido it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Embutido

1. Combine the ground pork, onion, garlic, red bell pepper, carrots, sweet pickle relish and the raisins
   
2. Mix the mixture well. Season with salt and pepper.
   
3. In a separate bowl, beat the 3 eggs.
   
4. Pour in the evaporated milk. Add the breadcrumbs, then mix well.
   
5. Add the above mixture to the meat mixture. MIx well until all ingredients are evenly distributed.
   
6. Add the shredded cheddar cheese.
   
7. Scope a cup of the prepared mixture and place it in an aluminum foil.
   
8. Roll it and fasten the two sides by twisting the ends of the foil.
   
9. Steam the rolled meat in a steamer for an hour.
   
10. Let the steamed rolls cool, and keep them refrigerated.
    
11. When ready to serve, heat the rolls in a steamer or in a microwave.
    
12. 
    
13. Finish and Enjoy.

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