Unique Cuisine Schezwan chutney brown Bread tomato onion omellete Delicious Steady

Fast recipe ultimate Schezwan chutney brown Bread 🍞 tomato 🍅 onion omellete easy, yummy, practical.

10 ingredients, 8 steps, cooking Schezwan chutney brown Bread 🍞 tomato 🍅 onion omellete

Hi my mother, now you can cook recipe Schezwan chutney brown Bread 🍞 tomato 🍅 onion omellete with 10 ingredients and 8 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Schezwan chutney brown Bread 🍞 tomato 🍅 onion omellete.

Ingredients for Schezwan chutney brown Bread 🍞 tomato 🍅 onion omellete

1. It’s : Brown 🍞 bread.
2. It’s : Butter.
3. It’s : onion.
4. You need : tomato 🍅.
5. Prepare : green chillies.
6. Prepare : coriander leaves.
7. Prepare : Red chilli powder.
8. It’s : Salt.
9. You need : oil.
10. It’s : Schezwan chutney.

If all composition Schezwan chutney brown Bread 🍞 tomato 🍅 onion omellete it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Step by Step Cooking Schezwan chutney brown Bread 🍞 tomato 🍅 onion omellete

1. Firstly take all the above ingredients together cut the onion, tomatoes, green chillies and coriander leaves, heat the pan and tawa.
   
2. Chopped onion, tomatoes, green chillies and coriander leaves, make a batter of omlate add all the veggies salt chaat masala, red chilli powder and mix it, n make a batter
   
3. Toast the bread into the tawa with butter in the pan pour oil and make a omellete one by one.
   
4. After that turn another side of omlate and bread.
   
5. Now take a 2 serving plate keep in the toasted bread and omlate apply butter on the bread and apply shezwan chutney.
   
6. Keep omlate both the slicees sprinkle some chaat masala and cover the bread and cut into the triangle four pieces.
   
7. Serve not with tomato 🍅 sauce, now our delicious and tasty spicy bread 🍞 omlate is ready to eat,
   
8. If you like my recipes Please share and comments.
   
9. Finish and Enjoy.

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