Unique Cuisine Scrambled eggs Yummy

Without fail recipe ultimate Scrambled eggs easy, delicious, practical.

5 ingredients, 4 steps, cooking Scrambled eggs

How are you mother, at this time you get present recipe Scrambled eggs with 5 ingredients and 4 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Scrambled eggs.

Ingredients all Scrambled eggs

1. You need 4-6 TBS : whole milk cream.
2. It’s 2 : eggs.
3. Prepare : To taste salt.
4. You need : To taste black pepper.
5. It’s 1 TBS : butter.

If all material requirements Scrambled eggs it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Scrambled eggs

1. In a bowl whisk the cream well. Add the eggs and mix well
   
2. Add the salt and pepper and mix well
   
3. In a pan on low heat, add butter and let it melt. Add in the egg mixture and let it sit for 20secs
   
4. Stir and turn every 10secs until ready. It should not dry up completely. Serve immediately
   
5. Finish and Enjoy.

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