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11 ingredients, 8 steps, cooking Slow cooked pulled pork with sweet potato mash and healthy slaw

Good Morning all, now you can make recipe Slow cooked pulled pork with sweet potato mash and healthy slaw with 11 ingredients and 8 steps. Below this is how to make it, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Slow cooked pulled pork with sweet potato mash and healthy slaw.

Ingredients all Slow cooked pulled pork with sweet potato mash and healthy slaw

1. Prepare : pork shoulder.
2. You need : onion.
3. It’s : 2 cloves of garlic.
4. Prepare : Cajun spice rub.
5. It’s : Oregano.
6. Prepare : For the cooking liquid.
7. Prepare : apple juice.
8. You need : honey.
9. Prepare : soy sauce.
10. You need : tbsb onion and tomato chutney.
11. Prepare : balsamic vinegar.

If all raw materials Slow cooked pulled pork with sweet potato mash and healthy slaw it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking Slow cooked pulled pork with sweet potato mash and healthy slaw

1. Remove the skin and save to make crackling. Rub the meat in the Cajun spice and oregano
   
2. In a hot pan sear on all sides to seal the meat
   
3. Slice the onion and crush the garlic. Add to the slow cooker and place the pork on top
   
4. Mix together all the cooking liquid ingredients and poor into the slow cooker
   
5. Cook on a low heat for 6-8hrs or until the meat falls apart
   
6. Remove the pork from the cooker and pull apart with a couple of forks.
   
7. Top with some of the cooking liquid
   
8. Serve with healthy slaw (see link) and sweet potato mash. Also goes well in a brioche bun! (see recipe)
   
9. Finish and Enjoy.

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