Without Fail Cooking Recipe Sweet Potato and Butternut Squash Soup Delicious Steady
Fast cooking ultimate Sweet Potato and Butternut Squash Soup easy, yummy, practical.

6 ingredients, 6 steps, cooking Sweet Potato and Butternut Squash Soup
How are you mother, now you can prepare recipe Sweet Potato and Butternut Squash Soup with 6 ingredients and 6 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Sweet Potato and Butternut Squash Soup.
Ingredients for Sweet Potato and Butternut Squash Soup
- It’s : butter.
- It’s : olive oil.
- You need : large white onion, diced.
- Prepare : large sweet potato, peeled and diced.
- Prepare : butternut squash, peeled and diced.
- It’s : vegetable stock.
If all basic ingredients Sweet Potato and Butternut Squash Soup it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Sweet Potato and Butternut Squash Soup
- Melt the butter in the pan and add the oil.
- Add the onions to soften, then the sweet potato and the butternut squash, stir for 1 minute or so.
- Add stock and bring to the boil, turn down the heat and simmer for around 45 minutes.
- Use a hand bender to blend all the ingredients together.
- Finish and Enjoy.
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