Without Fail Make Recipe Egg Chicken Roll Delicious and Healthy

Home making ultimate Egg Chicken Roll easy, delicious, practical.

16 ingredients, 7 steps, cooking Egg Chicken Roll

Good Morning my mother, now you get present recipe Egg Chicken Roll with 16 ingredients and 7 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 16 ingredients and 7 stages of easy cooking Egg Chicken Roll.

Ingredients for Egg Chicken Roll

1. Prepare : wheat flour.
2. Prepare : all-purpose flour.
3. You need : cabbage, carrot. Chopped.
4. You need : large onion chopped.
5. You need : Left over chicken curry.
6. You need : green Chilli chopped.
7. It’s : grated ginger.
8. Prepare : Mayonnaise.
9. It’s : Tomato ketchup.
10. You need : Grated cheese.
11. It’s : chopped Coriander leaves.
12. You need : Coriander chutney.
13. Prepare : Oil.
14. It’s : Salt.
15. It’s : Water.
16. Prepare : eggs.

If all basic ingredients Egg Chicken Roll it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Egg Chicken Roll

1. Take the wheat flour and all-purpose flour, add salt 2 tsp oil and knead with warm water and cover it. Let it rest for 20 mins.
   
2. Chop all the vegetables. In a pan add oil, grated ginger, chopped veggies. Add salt and saute for few minutes.
   
3. Make balls of the dough and Roll little thin. In a pan add little oil and cook both sides of the roti.
   
4. In a pan, add oil and pour the beated egg with little salt. Then above it, add a roti. Add oil and cook the back side of the roti.
   
5. Flip over. On the egg side, add the sauted veggies, raw chopped cabbage, onion, coriander leaves, chicken, mayonnaise, tomato ketchup, grated cheese.
   
6. Then fold the roll and pin a toothpick. You can roll with aluminium foil or butter paper.
   
7. Serve hot.
   
8. Finish and Enjoy.

That’s it how easy cook with practice recipes Egg Chicken Roll, you also do look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Egg Chicken Roll.