Best Recipe Honey Soy Glazed Salmon Udon Noodle Stir Fry Savory Delicious

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11 ingredients, 9 steps, cooking Honey Soy Glazed Salmon Udon Noodle Stir Fry 🍯🍜🐟🥦🧄🥕🧅

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In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 9 stages of easy cooking Honey Soy Glazed Salmon Udon Noodle Stir Fry 🍯🍜🐟🥦🧄🥕🧅.

Ingredients for Honey Soy Glazed Salmon Udon Noodle Stir Fry 🍯🍜🐟🥦🧄🥕🧅

1. You need 150 g : udon noodles.
2. Prepare 2 : salmon fillet.
3. It’s : Broccoli.
4. You need : Shiitake mushrooms.
5. You need : Carrot.
6. It’s : Pak Choi.
7. It’s : Soy sauce.
8. It’s : Spring onion.
9. It’s : Worstershire sauce.
10. Prepare : Siriracha.
11. It’s : Honey.

If all cooking materials Honey Soy Glazed Salmon Udon Noodle Stir Fry 🍯🍜🐟🥦🧄🥕🧅 it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Stages Cooking Honey Soy Glazed Salmon Udon Noodle Stir Fry 🍯🍜🐟🥦🧄🥕🧅

1. Place 2 salmon fillets in a sealable bag
   
2. To make the marinade: In a small bowl mix 1 clove of minced garlic 🧄, 1 tsp minced ginger, 1/2 tsp chilli flakes 🌶️, 1 tbsp sesame oil, 40 ml soy sauce and 50g of honey 🍯 Pour the half marinade on the salmon fillets and save the rest for later
   
3. Leave to marinate in the fridge for 1 hour
   
4. In a medium pan, heat some oil. Add the salmon to the pan. Cook on each side for about 2 minutes
   
5. Wash and cut 150g of broccoli, 1 carrot, a handful of baby button mushrooms and shittake mushrooms, 1 pak choi and some sping onions
   
6. In a wok: add some sesame and rapseed oil and stirfry 1tsp of ginger and 1 crushed garlic until golden and aromatic
   
7. Add all the chopped veg and stir fry for a few minutes 🥕🥦🧅
   
8. Add the sauce followed by the udon noodles
   
9. To serve: Place the noodles in a bowl and top with the Honey Soy Glazed Salmon, black and white sesame seeds and finely chopped spring onion 🍴
   
10. Finish and Enjoy.

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