Best Recipe Scrambled egg with potato and sausages Delicious Steady

Without fail cuisine ultimate Scrambled egg with potato and sausages easy, yummy, practical.

8 ingredients, 3 steps, cooking Scrambled egg with potato and sausages

Hi mother, now you can cook recipe Scrambled egg with potato and sausages with 8 ingredients and 3 steps. Below this is how to make it, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Scrambled egg with potato and sausages.

Ingredients all Scrambled egg with potato and sausages

1. It’s 1 Tbsp. : butter.
2. It’s 2 cups : Potatoes.
3. It’s 3/4 cup : chopped onions.
4. It’s 1 : small jalapeño pepper, finely chopped.
5. You need 6 : eggs.
6. You need : Salt and pepper to taste.
7. Prepare 1 : small green pepper diced.
8. You need 1 cup : sausages.

If all composition Scrambled egg with potato and sausages it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Scrambled egg with potato and sausages

1. Melt butter in large nonstick skillet on medium heat. Add potatoes, onions and jalapeño peppers; cook 7 to 8 min. or until onions are tender and potatoes are golden brown, stirring frequently.
   
2. Add sausages and green pepper.
   
3. Beat eggs and salt, black pepper in small bowl; add to skillet. Cook 3 min. or until eggs are set, stirring occasionally
   
4. Finish and Enjoy.

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