Easy Fast Cooking Chicken Green Curry Delicious Steady


Home making ultimate Chicken Green Curry easy, tasty, practical.

Chicken Green Curry

27 ingredients, 6 steps, cooking Chicken Green Curry

How are you mother, at this time you get prepare recipe Chicken Green Curry with 27 ingredients and 6 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 27 ingredients and 6 stages of easy cooking Chicken Green Curry.

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Ingredients for Chicken Green Curry

  1. You need : Curry Paste.
  2. Prepare 1 cup : thai basil.
  3. You need 1 cup : cilantro stem on.
  4. It’s 1/2 cup : parsley.
  5. Prepare 15 : thai green chillies.
  6. It’s 10 : lime leaves.
  7. Prepare 3 stalks : lemon grass.
  8. Prepare 1 tbsp : fresh ginger.
  9. It’s 4 cloves : garlic.
  10. It’s 2 tsp : cumin.
  11. It’s 2 tsp : corriander.
  12. It’s 1 tbsp : white pepper.
  13. Prepare 2 tbsp : brown sugar.
  14. It’s 2 tbsp : lime juice.
  15. It’s 1 tbsp : fish sauce.
  16. Prepare 2 tsp : salt.
  17. You need 1 cup : water.
  18. It’s : Chicken green curry.
  19. You need 4 : chicken breasts 1 cm cubes.
  20. Prepare 4 cans : coconut milk.
  21. You need 2 cups : carrots diced.
  22. You need 2 : bell peppers julienned.
  23. It’s 8 stalks : celery diced.
  24. It’s 2 tbsp : olive oil.
  25. It’s 1 tsp : salt.
  26. It’s 1 tsp : pepper.
  27. It’s 4 cups : cooked thai rice.

If all composition Chicken Green Curry it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

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Stages Cooking Chicken Green Curry

  1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste
  2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste
  3. Saute chicken breast with salt, pepper and olive oil.
  4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft.
  5. Add green curry paste. Continue cooking and stirring until sauce has reduced
  6. Serve green curry over rice
  7. Finish and Enjoy.

That’s it method easy make with set recipes Chicken Green Curry, you also do look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Chicken Green Curry.