Easy Fast Cooking Ratatouille for Kids Delicious Simple
Simple recipe ultimate Ratatouille for Kids easy, delicious, practical.

10 ingredients, 6 steps, cooking Ratatouille for Kids
Good Afternoon all, at this time you can prepare recipe Ratatouille for Kids with 10 ingredients and 6 steps. Next this is how to prepare, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Ratatouille for Kids.
Ingredients for Ratatouille for Kids
- Prepare : Eggplant (slim Japanese type).
- You need : Zucchini.
- It’s : Bell pepper (red or yellow).
- You need : of a small one Onion.
- Prepare : of a small one Carrot.
- It’s : can Canned tuna (boiled).
- Prepare : Corn (kernels).
- Prepare : Tomato purée (3x concentrate).
- You need : Olive oil.
- Prepare : Salt.
If all ingredients Ratatouille for Kids it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking Ratatouille for Kids
- Cut the eggplant, zucchini, bell pepper, and carrot into 1 cm chunks. Thinly slice the onion.
- Heat some olive oil in a pot, then sauté Step 1. Add the tuna, juice and all. If you're in a hurry, you can cook the vegetables beforehand in the microwave for a minute.
- Add the tomato purée, cover with a lid, and simmer for about 5 minutes on low heat.
- When the vegetables have softened, add the corn, salt and pepper and it's done.
- Kids love it for lunch.
- You can also serve it on udon or pasta. Divide it into small portions and store leftovers in the freezer.
- Finish and Enjoy.
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