Easy Fast Cooking Scrambled egg Delicious

Home recipe ultimate Scrambled egg easy, delicious, practical.

16 ingredients, 10 steps, cooking Scrambled egg

Good Morning my mother, now you get make recipe Scrambled egg with 16 ingredients and 10 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 16 ingredients and 10 stages of easy cooking Scrambled egg.

Ingredients for Scrambled egg

1. You need 3 : Eggs -.
2. You need : Bread or yam (your choice).
3. It’s : Maggi(Know chicken) optional.
4. You need : Crayfish.
5. You need : Grounded pepper.
6. Prepare 1 pinch : Salt-.
7. You need 1 : bulb of onion.
8. It’s : Tomato.
9. Prepare : Ground nut oil.
10. You need : Instruments.
11. You need : Frying pan.
12. You need : Spatula.
13. You need : Plate.
14. It’s : Fork.
15. It’s : Knife.
16. Prepare : Cutting board.

If all cooking materials Scrambled egg it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Scrambled egg

1. Cut your tomato and onions into smaller bits.
   
2. Break your eggs in a plate and add half piece of the maggi (mine was known chicken). Add your grounded pepper (optional). Add crayfish. (
   
3. (The measurement are down below)
   
4. Stir with a fork
   
5. Heat your pan.
   
6. Add a small portion of groundnut oil
   
7. Add your cut onions and tomato into the pan
   
8. Wait a minute before adding your stirred eggs.
   
9. Use a spatula to turn the eggs then scatter gently. Wait for both side to dry.
   
10. Serve. You can use both yam and bread to eat it. Your choice.
    
11. Finish and Enjoy.

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