Easy Making Recipe Easy Chicken Gravy Recipe Home Style

Fast making ultimate Easy Chicken Gravy Recipe easy, delicious, practical.

10 ingredients, 7 steps, cooking Easy Chicken Gravy Recipe

Good Afternoon my mother, now you can prepare recipe Easy Chicken Gravy Recipe with 10 ingredients and 7 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Easy Chicken Gravy Recipe.

Ingredients for Easy Chicken Gravy Recipe

1. You need : butter (you can use salted or unsalted butter. Just remember to adjust the salt).
2. Prepare : yellow onion.
3. It’s : garlic clove.
4. Prepare : dried thyme.
5. You need : cumin (a lot? yes, that’s because I love it. But you can adjust it to your taste. Start with 2 tsp at least).
6. Prepare : all-purpose flour.
7. It’s : chicken stock (or 2 chicken bouillon cube + 500 ml water).
8. You need : chicken fat drips (or replace it with butter).
9. You need : Black pepper.
10. It’s : Salt.

If all raw materials Easy Chicken Gravy Recipe it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Easy Chicken Gravy Recipe

1. Start with 1 tbsp butter in a pan using just medium flame, and add the thinly sliced yellow onion right after the butter is melted.
   
2. Once the onion starts to look transparent, add in the thinly sliced garlic. Keep turning them until caramelized.
   
3. Once it’s beginning to be caramelized, add dried thyme and cumin and keep turning them around 2 minutes.
   
4. Add in all-purpose flour and mix it with the onion and the garlic and after they’re mixed, pour the chicken fat (or extra butter) in and turn it for 1 minute, then pour in the chicken stock (or water with the chicken bouillon cube).
   
5. Shimmer it on small flame to thicken to about 1 cup (Since you need to strain it later, take a wild guess that after it’s strained, it’ll be 1 cup)
   
6. Season it with salt and pepper, taste it, and after you’re happy with it, leave it there for 2 extra minutes before straining it.
   
7. Now all you need to do is just straining the gravy and prepare to receive praises with grace!
   
8. Finish and Enjoy.

Like that how easy cook with fast recipes Easy Chicken Gravy Recipe, you also do look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Easy Chicken Gravy Recipe.