Easy Making Recipe Rolled Fisball Sauteed with Green Mustard Home Style

Without fail cooking ultimate Rolled Fisball Sauteed with Green Mustard easy, delicious, practical.

4 ingredients, 1 steps, cooking Rolled Fisball Sauteed with Green Mustard

Good Morning my mother, now you get present recipe Rolled Fisball Sauteed with Green Mustard with 4 ingredients and 1 steps. Below this is how to make it, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 4 ingredients and 1 stages of easy cooking Rolled Fisball Sauteed with Green Mustard.

Ingredients all Rolled Fisball Sauteed with Green Mustard

1. Prepare : rolled Fish all, cut into 3 parts.
2. You need : green mustard.
3. It’s : Garlic and ginger.
4. You need : oyster sauce.

If all composition Rolled Fisball Sauteed with Green Mustard it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Process Cooking Rolled Fisball Sauteed with Green Mustard

1. Just saute.
   
2. Finish and Enjoy.

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