Easy Prepare Recipe Chives Scrambled Eggs Delicious Simple

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7 ingredients, 4 steps, cooking Chives Scrambled Eggs

Good Evening mother, now you get make recipe Chives Scrambled Eggs with 7 ingredients and 4 steps. Below this is how to make it, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Chives Scrambled Eggs.

Ingredients all Chives Scrambled Eggs

1. You need 4 : eggs,.
2. You need 100 ml : single Cream.
3. Prepare 4 : sliced bread.
4. You need 1 tbsp : dried chives.
5. You need : Salt to taste.
6. You need : Ground black pepper to taste.
7. It’s 1 tbsp : butter or fry lite for healthier option.

If all main ingredients Chives Scrambled Eggs it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Chives Scrambled Eggs

1. Whisk the eggs, chives and cream together. Season with salt and pepper.
   
2. Heat the butter over medium heat. Leave for a minute or so until the underneath is almost set then using a wooden spoon stir the egg often until cooked. Should cook fully in about 3-5 minutes.
   
3. Toast the bread. Butter one side of the bread once it's toasted and lay it on a plate.
   
4. Top the toast with the scrambled eggs. Serve immediately.
   
5. Finish and Enjoy.

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