Easy Prepare Recipe stuffed pork tenderloin Delicious Steady

Without fail cuisine ultimate stuffed pork tenderloin easy, tasty, practical.

3 ingredients, 7 steps, cooking stuffed pork tenderloin

How are you my mother, at this time you get make recipe stuffed pork tenderloin with 3 ingredients and 7 steps. Next this is how to make it, please observe carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 3 ingredients and 7 stages of easy cooking stuffed pork tenderloin.

Ingredients all stuffed pork tenderloin

1. It’s 2 lb : pork tenderloin.
2. It’s 1 packages : yellow rice.
3. Prepare 4 slice : bacon.

If all main ingredients stuffed pork tenderloin it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Process Cooking stuffed pork tenderloin

1. cook rice according to package instructions.
   
2. allow rice to cool at room temperature, preheat oven to 350
   
3. cut tenderloin into spiral by holding knife paralell to countertop and rolling the meat into the blade as you cut. An easier method is to cut a "z" into the loin from top to bottom.
   
4. lay wax paper or parchment onto counter and spread meat out on top. use meat tenderizer to flatten thickest areas. cover meat with rice like you would cheese on a pizza, about 1/4 inch all over, with a little room around the edges
   
5. roll up the tenderloin from one side like you would a… sleeping bag. wrap the bacon strips around the whole thing.
   
6. bake at 350 for 45 minutes, then turn up temp to 450 for last 5 minutes
   
7. serve 3/4 inch slices over remaining rice or mashed potatoes
   
8. Finish and Enjoy.

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