Easy Recipe Teriyaki Beef Roll Savory Delicious

Home cooking ultimate Teriyaki Beef Roll easy, delicious, practical.

11 ingredients, 7 steps, cooking Teriyaki Beef Roll

Good Evening all, now you can prepare recipe Teriyaki Beef Roll with 11 ingredients and 7 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Teriyaki Beef Roll.

Ingredients for Teriyaki Beef Roll

1. You need : THINLY SLICE VEGETABLE OPTION.
2. It’s 1/2 : each of thinly slice green and yellow bellpepper.
3. You need 1/2 cup : napa cabbage.
4. Prepare 1/2 cup : strip of carrot.
5. You need 2 tbsp : olive oil.
6. Prepare dash : salt and black pepper or my recipe 'szechuan peppercorn salt'.
7. It’s : BEEF OPTION.
8. Prepare 6 slice : thinly any cut of beef.
9. You need dash : salt and black pepper or lg's szechuan peppercorn salt.
10. You need : DEGLAZED SAUCE.
11. It’s 1/2 cup : teriyaki sauce.

If all material requirements Teriyaki Beef Roll it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Teriyaki Beef Roll

1. Thinly slice all mix vegetable then pan fried with oil and season with salt and black pepper or **(Szechuan Peppercorn Salt) for 3 to 5 minutes then set aside

https://cookpad.com/us/recipes/365283-szechuan-peppercorn-salt

1. Lightly pound beef slice then season with salt and black pepper or **(LG 's Szechuan Peppercorn Salt ) and layer the mix cooked vegetable and roll up and fasten with presoaked toothpick then season again salt and pepper
   
2. Pan fried the beef roll both side for few minutes then removed and plate it
   
3. Immediately Degrazed the pan with teriyaki sauce then scrub the bits from the pan for half a minute then off heat and drizzle half a tsp onto the beef rolls and serve
   
4. PAN FRIED VEGETABLE BEEF ROLL TOP TERIYAKI DEGLAZE SAUCE
   
5. BELOW ARE FEW BEEF RECIPE,I AM GLAD TO SHARE WITH YOU

https://cookpad.com/us/recipes/366613-beef-slice-in-sweet-dark-sauce https://cookpad.com/us/recipes/366292-hong-kong-beef-noodle https://cookpad.com/us/recipes/360905-stir-fry-bulgogi-beef-porklamb https://cookpad.com/us/recipes/359067-beef-with-ginger-in-hoisin-sauce

1. BELOW ARE OTHER RECIPES USING TERIYAKI SAUCE,I AM GLAD TO SHARE WITH YOU

https://cookpad.com/us/recipes/334504-salmon-in-teriyaki-sauce https://cookpad.com/us/recipes/404893-jackfruit-and-onion-in-teriyaki-sauce https://cookpad.com/us/recipes/335893-roasted-duck-and-bell-pepper-in-teriyaki-sauce

1. Finish and Enjoy.

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