Fast Cooking Methods Crockpot or not General Tsos Chicken Delicious and Healthy

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13 ingredients, 6 steps, cooking Crockpot (or not) General Tso's Chicken

Hi my mother, now you get present recipe Crockpot (or not) General Tso's Chicken with 13 ingredients and 6 steps. Below this is how to cook, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 6 stages of easy cooking Crockpot (or not) General Tso's Chicken.

Ingredients for Crockpot (or not) General Tso's Chicken

1. Prepare : boneless skinless chicken breast.
2. It’s : garlic cloves minced.
3. Prepare : fresh ginger minced.
4. It’s : crushed red pepper flakes.
5. Prepare : ketchup.
6. Prepare : hoisin sauce.
7. You need : brown sugar.
8. You need : teriaki glaze.
9. You need : black pepper.
10. You need : corn starch.
11. Prepare : apple cider vinegar.
12. You need : sesame oil.
13. Prepare : Sesame seeds and green onion for garnish.

If all basic ingredients Crockpot (or not) General Tso's Chicken it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Process Cooking Crockpot (or not) General Tso's Chicken

1. Cut chicken into bite sized pieces and toss in corn starch and black pepper. I use a large ziplock bag.
   
2. Brown in skillit for a few minutes.
   
3. IN CROCKPOT: Move chicken to crockpot. Mix all other ingredients and pour over chicken. Let cook on low 3-4 hours on high 2-3 hours.
   
4. When there is a half hour left of cooking, mix 2 tbsp of corn starch and 3 tbsp of water and add to crockpot to thicken sauce.
   
5. STOVETOP: finish cooking the chicken in the skillet while you mix all other ingredients(omit the corn starch and water)in a pot and bring it to a boil. Add the sauce in the skillit when the chicken is done. simmer untill sauce is thick.
   
6. Sprinkle with green onion and sesame seeds for garnish and serve over rice, or with a side of steamed broccoli.
   
7. Finish and Enjoy.

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