Fast Cooking Methods Scrambled egg with potato and sausages Delicious Perfect

Simple cooking ultimate Scrambled egg with potato and sausages easy, yummy, practical.

8 ingredients, 3 steps, cooking Scrambled egg with potato and sausages

Good Evening my mother, at this time you can make recipe Scrambled egg with potato and sausages with 8 ingredients and 3 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Scrambled egg with potato and sausages.

Ingredients all Scrambled egg with potato and sausages

1. Prepare : butter.
2. It’s : Potatoes.
3. You need : chopped onions.
4. Prepare : small jalapeño pepper, finely chopped.
5. You need : eggs.
6. It’s : Salt and pepper to taste.
7. Prepare : small green pepper diced.
8. You need : sausages.

If all cooking materials Scrambled egg with potato and sausages it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Scrambled egg with potato and sausages

1. Melt butter in large nonstick skillet on medium heat. Add potatoes, onions and jalapeño peppers; cook 7 to 8 min. or until onions are tender and potatoes are golden brown, stirring frequently.
   
2. Add sausages and green pepper.
   
3. Beat eggs and salt, black pepper in small bowl; add to skillet. Cook 3 min. or until eggs are set, stirring occasionally
   
4. Finish and Enjoy.

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