Fresh, Cooking Recipe Chocolate Dalgona Coffee Practical Delicious

Home making ultimate Chocolate Dalgona Coffee ☕🍫 easy, yummy, practical.

5 ingredients, 3 steps, cooking Chocolate Dalgona Coffee ☕🍫

Good Morning every body, now you can make recipe Chocolate Dalgona Coffee ☕🍫 with 5 ingredients and 3 steps. Next this is how to cook, please read carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Chocolate Dalgona Coffee ☕🍫.

Ingredients all Chocolate Dalgona Coffee ☕🍫

1. It’s 1 glass : 60% filled with milk (substitute with plant based milk).
2. It’s 1 squeeze : Hershey's Chocolate Syrup.
3. It’s 2 tablespoons : instant coffee (use Nescafé or MacCoffee).
4. It’s 2 tablespoons : granulated sugar.
5. You need 2 tablespoons : water.

If all main ingredients Chocolate Dalgona Coffee ☕🍫 it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Chocolate Dalgona Coffee ☕🍫

1. Squeeze the Hershey's Chocolate Syrup into the milk and stir until it dissolves well. I recommend you to use soy milk/almond milk as they pair really well with the chocolate.
   
2. Whip the coffee, sugar and water together till it thickens and turns pale… into a sweet, sticky mixture.
   
3. Pour the dalgona on top of the chocolate milk. Chill it in the fridge and enjoy afterwards. Perfect way to spend time at home during the lockdown.
   
4. Finish and Enjoy.

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