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5 ingredients, 3 steps, cooking Baked Azuki Soy Mochi -

5 Ingredients!

Good Afternoon all, now you can prepare recipe Baked Azuki Soy Mochi - 5 Ingredients! with 5 ingredients and 3 steps. Next this is how to make it, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Baked Azuki Soy Mochi - 5 Ingredients!.

Ingredients all Baked Azuki Soy Mochi -

5 Ingredients!

1. You need 1 cup : glutinous rice flour.
2. It’s 1/3 cup : soymilk (or water).
3. Prepare 1 : egg.
4. You need 1.5 tbsps : oil.
5. You need 1 cup : Sweetened red beans.

If all material requirements Baked Azuki Soy Mochi - 5 Ingredients! it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Baked Azuki Soy Mochi -

5 Ingredients!

1. Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. Then stir in red beans.
   
2. Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
   
3. Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
   
4. Finish and Enjoy.

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