Fresh, Making Recipe Rich Kabocha Squash Potage Soup Restaurant Style

Fast cooking ultimate Rich Kabocha Squash Potage Soup easy, fast, practical.

13 ingredients, 17 steps, cooking Rich Kabocha Squash Potage Soup

Good Morning mother, at this time you can cook recipe Rich Kabocha Squash Potage Soup with 13 ingredients and 17 steps. Next this is how to prepare, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 13 ingredients and 17 stages of easy cooking Rich Kabocha Squash Potage Soup.

Ingredients for Rich Kabocha Squash Potage Soup

1. Prepare : Soup.
2. It’s : *700 g (24.69 oz) Kabocha squash or Butternut squash.
3. You need : *200 g (7.05 oz) Onion.
4. Prepare : *100 g (3.52 oz) Potato.
5. It’s : Water.
6. You need : Milk / Unsweetened soy milk.
7. You need : Heavy cream.
8. Prepare : Butter.
9. Prepare : Broth cube.
10. It’s : Honey.
11. You need : Fine salt & pepper.
12. You need : Toppings.
13. Prepare : Heavy cream.

If all cooking materials Rich Kabocha Squash Potage Soup it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Rich Kabocha Squash Potage Soup

1. Wrap squash and heat by microvawe. 600W for 10 mins. (Until the whole squash softens to scoop.)
   
2. Cool it down for a while.
   
3. Peel potato, chop and soak in water to remove scum. (Approximately 5 mins)
   
4. Peel onion and slice thinly.
   
5. Stir-fry potato and onion with butter.
   
6. Add salt & pepper and then stir-fry again.
   
7. Add water and stew.
   
8. Put in broth cube and melt.
   
9. Remove squash seeds with a spoon.
   
10. Take squash fruit out and add it to the soup concentrate.
    
11. Add honey and mix.
    
12. Stop the heat, agitate the soup concentrate with a blender.
    
13. Add milk (unsweetened soy milk), heavy cream and mix well.
    
14. Heat it again for a while and done!
    
15. Pour the soup into a bowl and drop some heavy cream. Or sprinkle parsley or croutons for better presentation!
    
16. ☆ My recipe has been featured in Cookpad USA's ebook ☆
    
17. Also good! "Corn & Sweet Potato Rich Cold Potage Soup (Recipe ID : 13282233)" & "Vichyssoise Potato & Onion Cold Cream Soup (Recipe ID : 13563864)"
    
18. Finish and Enjoy.

Like that method easy cook with rapid recipes Rich Kabocha Squash Potage Soup, you also can look for more recipes culinary other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Rich Kabocha Squash Potage Soup.