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Fast cuisine ultimate SPICY CARAMELIZED BEEF OMELETTE ROLL 香辣牛肉鸡蛋卷 easy, delicious, practical.

15 ingredients, 5 steps, cooking SPICY CARAMELIZED BEEF OMELETTE ROLL 香辣牛肉鸡蛋卷

Good Morning all, at this time you can cook recipe SPICY CARAMELIZED BEEF OMELETTE ROLL 香辣牛肉鸡蛋卷 with 15 ingredients and 5 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking SPICY CARAMELIZED BEEF OMELETTE ROLL 香辣牛肉鸡蛋卷.

Ingredients all SPICY CARAMELIZED BEEF OMELETTE ROLL 香辣牛肉鸡蛋卷

1. It’s 4 pieces : thin omelette.
2. Prepare 250 g (1/2 lb) : ground beef.
3. It’s 2 cloves : garlic, crushed.
4. It’s 1 tbsp : ginger, finely grated.
5. You need 1/2 cup : carrot, diced.
6. It’s 1 : small sweet onion, diced.
7. You need 1 tbsp : chilli flakes or powder (if needed).
8. Prepare 2 tbsp : light soy sauce.
9. You need 2 tbsp : dark soy sauce.
10. It’s 1 tbsp : brown sugar.
11. You need 100 ml : vegetable stock.
12. You need 1 tbsp : vegetable oil.
13. It’s 1 tsp : sesame oil.
14. It’s 1/2 tsp : salt.
15. Prepare 1/2 tsp : pepper.

If all material requirements SPICY CARAMELIZED BEEF OMELETTE ROLL 香辣牛肉鸡蛋卷 it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking SPICY CARAMELIZED BEEF OMELETTE ROLL 香辣牛肉鸡蛋卷

1. Mix together the beef, garlic, ginger, chilli powder, salt, pepper and soy sauce in a bowl. Cover and place in the fridge for an hour.
   
2. Heat one tablespoon of vegetable oil in a frying pan over medium-high heat.
   
3. Add the beef mixture and fry, stir in sugar, stirring regularly until it gets very brown and crispy. Once you hear it start crackling add the sesame oil, then vegetable stock and mix through. Simmer for 5 minutes until the sauce thickened.
   
4. Spread the cooked mince filling on an omelette and roll tightly. Serve with greens and steamed rice.
   
5. Thank you for taking time to view my recipe. If you make this recipe, be sure to tag your photo ;) @earthyemey #earthyemey
   
6. Finish and Enjoy.

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