How To Making Recipe Classic buffalo wing dip Delicious Simple

Without fail cuisine ultimate Classic buffalo wing dip easy, yummy, practical.

8 ingredients, 7 steps, cooking Classic buffalo wing dip

Good Afternoon every body, at this time you get prepare recipe Classic buffalo wing dip with 8 ingredients and 7 steps. Next this is how to cook, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Classic buffalo wing dip.

Ingredients all Classic buffalo wing dip

1. You need 1 cup : buffalo sauce or franks hot sauce.
2. It’s 1 block : cream cheese.
3. You need 1 cup : ranch dressing.
4. You need 2 tablespoons : Mayo.
5. It’s 2 tablespoons : sour cream.
6. It’s 1 cup : Mexican blend cheese.
7. You need 1-2 cans : canned chicken breast, OR a rotisserie chicken.
8. It’s : Optional Seasonings for chicken: garlic powder, spinach dip mix seasoning, onion powder.

If all cooking materials Classic buffalo wing dip it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Process Cooking Classic buffalo wing dip

1. Soften cream cheese in microwave
   
2. Combine cream cheese, hot sauce and and ranch until blended
   
3. Add in the chicken (that’s already seasoned or not) and cheese
   
4. Add in the Mayo and sour cream
   
5. Mix all together and spread into a casserole dish and sprinkle cheese on top.
   
6. Bake at 325 for 20-25 minutes, OR until cheese starts bubbling on sides on the top rack
   
7. Enjoy with chips, pretzels, bread etc!
   
8. Finish and Enjoy.

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