How To Serving Recipe Mango Chutney Home Style

Simple making ultimate Mango Chutney easy, bouncy, practical.

7 ingredients, 3 steps, cooking Mango Chutney

How are you all, at this time you get make recipe Mango Chutney with 7 ingredients and 3 steps. Next this is how to make it, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Mango Chutney.

Ingredients all Mango Chutney

1. It’s 2-3 : Raw Mango.
2. Prepare 1/4 cup : Mint Leaves.
3. It’s 1 : Green chilli.
4. Prepare 2 tbsp : Jaggery.
5. You need 1 tbsp : Cumin Powder.
6. Prepare 1/2 tbsp : Black Salt.
7. Prepare to taste : Salt.

If all main ingredients Mango Chutney it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Mango Chutney

1. Peel the raw mango. Chopped it.
   
2. In a jar take all ingredients, and grind it.
   
3. Chutney is ready.
   
4. Finish and Enjoy.

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