Update, Making Recipe Caramelized Sweet Potatoes for Bento or Snacks Savory Delicious

Without fail cuisine ultimate Caramelized Sweet Potatoes for Bento or Snacks easy, delicious, practical.

3 ingredients, 6 steps, cooking Caramelized Sweet Potatoes for Bento or Snacks

Good Morning all, now you can prepare recipe Caramelized Sweet Potatoes for Bento or Snacks with 3 ingredients and 6 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 3 ingredients and 6 stages of easy cooking Caramelized Sweet Potatoes for Bento or Snacks.

Ingredients for Caramelized Sweet Potatoes for Bento or Snacks

1. It’s 250 grams : Sweet potato.
2. You need 1 : and 1/3 tablespoon Vegetable oil.
3. You need 2 tbsp : Caster sugar.

If all ingredients Caramelized Sweet Potatoes for Bento or Snacks it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Caramelized Sweet Potatoes for Bento or Snacks

1. Wash the sweet potatoes, cut into 1-cm thick rounds, then soak in water for about 15 minutes. After soaking, drain in a colander.
   
2. Wrap the sweet potatoes and microwave until tender.
   
3. Heat oil in a frying pan, then add the sweet potatoes, frying both sides, then remove from the pan. Remove potatoes with chopsticks or tongs, leaving the oil in the pan.
   
4. Spread sugar into the pan through a sieve.
   
5. Heat on medium until the sugar starts to brown, then agitate the frying pan until evenly browned. Return the potatoes to the pan, then coat in sugar.
   
6. As you coat, it should caramelize and form strings of sugar.
   
7. Finish and Enjoy.

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