Latest Recipe Short Ribs in Tomato Sauce Restaurant Style


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Short Ribs in Tomato Sauce

11 ingredients, 10 steps, cooking Short Ribs in Tomato Sauce

Good Afternoon every body, at this time you get make recipe Short Ribs in Tomato Sauce with 11 ingredients and 10 steps. Next this is how to make it, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 10 stages of easy cooking Short Ribs in Tomato Sauce.

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Ingredients for Short Ribs in Tomato Sauce

  1. Prepare 1 can : 6oz Tomato Paste.
  2. Prepare 32 oz : Beef broth.
  3. You need 1 each : large onion.
  4. Prepare 2 cup : chopped celery.
  5. Prepare 2 cup : chopped carrots.
  6. You need 1 tbsp : salt.
  7. It’s 1 tsp : pepper.
  8. It’s 1/2 tbsp : paprika.
  9. You need 1/2 cup : flour.
  10. You need 1/4 cup : oil.
  11. Prepare 5 lb : Beef Short Ribs.

If all cooking materials Short Ribs in Tomato Sauce it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Process Cooking Short Ribs in Tomato Sauce

  1. Combine salt, pepper, paprika and flour
  2. Trim, rinse and dry beef
  3. Coat the beef with all of the flour mixture
  4. Add oil to skillet and heat to 400°F Fahrenheit
  5. Brown the beef short ribs on all sides and remove from pan
  6. Chop onion and saute in remaining oil.
  7. Combine beef stock, tomato paste, carrots and celery in pan
  8. return meet to pan and cover and lower heat to simmer
  9. Simmer for two (2) hours
  10. Serve over thick egg noodles, potatoes or rice
  11. Finish and Enjoy.

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