Latest Recipe Tofu parm with mushroom marinara sauce angel hair pasta Delicious Steady

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15 ingredients, 8 steps, cooking Tofu parm with mushroom marinara sauce, angel hair pasta

How are you mother, now you can cook recipe Tofu parm with mushroom marinara sauce, angel hair pasta with 15 ingredients and 8 steps. Below this is how to cook, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 15 ingredients and 8 stages of easy cooking Tofu parm with mushroom marinara sauce, angel hair pasta.

Ingredients for Tofu parm with mushroom marinara sauce, angel hair pasta

1. Prepare 1 packet : firm tofu, drained, and cut into blocks.
2. Prepare 1 can : crushed tomatoes.
3. Prepare 2 cups : mushrooms, chopped.
4. You need : angel hair pasta or any pasta.
5. It’s 5-6 cloves : garlic,minced.
6. You need 1 : onions, chopped.
7. Prepare 1 cup : dried bread crumbs, plain or italian style.
8. You need : Italian seasonings.
9. It’s : garlic powder.
10. Prepare : pepper.
11. Prepare : salt.
12. It’s 2 : eggs.
13. It’s : oil.
14. It’s : mozarella, parmesan cheese blend.
15. Prepare 1 : spring of basil leaves.

If all basic ingredients Tofu parm with mushroom marinara sauce, angel hair pasta it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Tofu parm with mushroom marinara sauce, angel hair pasta

1. Boil a pot of water, and cook pasta according to the instruction of the pasta box. Drain the cooked pasta and drizzle some olive oil, season with salt, pepper.
   
2. In a wide bottomed pan,heat oil, fry the chopped onions until browned. Add garlic and mushrooms. Fry them until they are cooked.
   
3. Add the crushed tomatoes and cook for 10 mins on medium heat. Season with salt, pepper. Add the chopped basil in the end., mix well and set it a side.
   
4. In a bowl, whish the eggs.
   
5. In the 2nd bowl, add the breadcrumbs, if plain ones add the italian seasonings to it, along with garlic powder, salt, pepper.
   
6. Coat the tofu in egg bowl, then the bread crumbs and repeat once more to make sure it is coated well.
   
7. Heat some oil in a pan on low to medium heat, fry the tofu well on both sides. In the end, add the cheese on top of the tofu block
   
8. Arrange the pasta, mushroom sauce,tofu on the plate and enjoy!!!
   
9. Finish and Enjoy.

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