New Recipe Egg shell calcium powder Delicious and Healthy

Home making ultimate Egg shell calcium powder easy, yummy, practical.

1 ingredients, 5 steps, cooking Egg shell calcium powder

Good Morning my mother, now you get prepare recipe Egg shell calcium powder with 1 ingredients and 5 steps. Below this is how to cook, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 1 ingredients and 5 stages of easy cooking Egg shell calcium powder.

Ingredients for Egg shell calcium powder

1. Prepare 1-2 dozen : egg shells no white or yoke preferably organic.

If all cooking materials Egg shell calcium powder it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Egg shell calcium powder

1. Pre heat oven to 200 degrees
   
2. Rinse egg shells with water and place in a of pot full of water and boil for 10 minutes. Skimming off most of the white foam. Then strain and cool so you can touch them.
   
3. Place egg shells on a cookie sheet and bake for about 20 minutes or till they are really crispy.
   
4. Place egg shells in a clean coffee grinder or use a magic bullet and blend till its a powder.
   
5. Store in a container with a lid at room temperature for up to 2 months.
   
6. Finish and Enjoy.

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