New Recipe Fruit salsa with cinnamon sugar chips Delicious Perfect

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12 ingredients, 3 steps, cooking Fruit salsa with cinnamon sugar chips

Hi mother, now you get cook recipe Fruit salsa with cinnamon sugar chips with 12 ingredients and 3 steps. Next this is how to cook, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Fruit salsa with cinnamon sugar chips.

Ingredients all Fruit salsa with cinnamon sugar chips

1. You need : Cinnamon chips:.
2. Prepare 6 : 10" flour tortillas.
3. Prepare 1/4 cup : sugar.
4. It’s 1 tsp : cinnamon.
5. It’s : Olive oil spray.
6. It’s : Fruit salsa:.
7. Prepare 1 : granny Smith apple.
8. It’s 1/2 cup : diced honey dew melon.
9. It’s 1/2 lb : strawberries.
10. Prepare 1/2 lb : raspberries.
11. You need 1-2 tbs : preserves (I used raspberry).
12. You need 1 : lemon.

If all composition Fruit salsa with cinnamon sugar chips it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Fruit salsa with cinnamon sugar chips

1. Preheat oven to 350°. Combine cinnamon and sugar, set aside. Working with 3 tortillas at a time, spray both sides of tortillas and sprinkle each side lightly with cinnamon sugar. Stack 3 tortillas and cut into wedges. Spread them out on a baking sheet and bake 10-12 minutes.
   
2. Zest lemon and set aside. Peel and finely chop apple, squeeze 1 tsp lemon juice over apples and stir.
   
3. Finely chop strawberries and melon, add to bowl with apples. Then add raspberries, preserves, and how ever much lemon zest you want. Stir well to combine.
   
4. Finish and Enjoy.

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