New Recipe OvenBaked Potato balls Savory Delicious

Fast cuisine ultimate Oven-Baked Potato balls easy, yummy, practical.

9 ingredients, 6 steps, cooking Oven-Baked Potato balls

Good Evening mother, at this time you can cook recipe Oven-Baked Potato balls with 9 ingredients and 6 steps. Next this is how to make it, please carefully carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Oven-Baked Potato balls.

Ingredients all Oven-Baked Potato balls

1. It’s 2 cups : chilled mashed potato.
2. You need 5 slices : ham, cut into small pieces.
3. It’s 2 Tbsp : shred carrots, chopped.
4. Prepare 2 : green onion, chopped into small pieces.
5. Prepare 1 Tbsp : mayonnaise (optional).
6. It’s : ~~ coating ~~.
7. Prepare 2 : eggs.
8. Prepare 1 tsp : salt or seasoning salt.
9. You need 1 cup : Panco bread crumbs.

If all composition Oven-Baked Potato balls it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Oven-Baked Potato balls

1. Preheat oven to 350°F and Prepare all the ingredients.
   
2. Mix everything together well then form potato balls by a spoon or an ice cream scoop.
   
3. Lay potato balls on a well sprayed baking sheet.
   
4. Gently whisk the eggs and season the breadcrumbs. Scoop 1 potato ball to egg wash then rolling around in breadcrumbs. Put it back to the baking sheet. Repeat this action until done.
   
5. Drip oil on every potato ball then sprinkles the remain of breadcrumbs on the baking sheet to cover dripped out egg liquid.
   
6. Baked 15-20 minutes or until golden brown. serve it warm. Enjoy~~ (The potato ball might stick on the sheet. Just scoop it up a little bit harder with a spatula.)
   
7. Finish and Enjoy.

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