New Recipe Superbowl Cheesy Potato Skins Delicious Steady

Simple making ultimate Superbowl Cheesy Potato Skins easy, tasty, practical.

7 ingredients, 8 steps, cooking Superbowl Cheesy Potato Skins

How are you every body, at this time you get make recipe Superbowl Cheesy Potato Skins with 7 ingredients and 8 steps. Next this is how to prepare, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Superbowl Cheesy Potato Skins.

Ingredients for Superbowl Cheesy Potato Skins

1. It’s : potatoes 🥔.
2. It’s : bacon 🥓.
3. Prepare : cheese 🧀.
4. Prepare : Sour cream.
5. Prepare : Chives.
6. It’s : Olive oil.
7. It’s : Salt.

If all basic ingredients Superbowl Cheesy Potato Skins it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Superbowl Cheesy Potato Skins

1. Boil potatoes.
   
2. Chop up bacon and put it in a bowl.
   
3. Microwave bacon for 10 min.
   
4. Drain the potatoes and cut them in halves. Scoop out the middles.
   
5. Add salt and olive oil to the potatoes, and bake at 350° for 25 min.
   
6. Take out of oven. Add cheese 🧀 and bacon 🥓.
   
7. Put back in oven for 10 min at 350°.
   
8. Serve with sour cream and chives. Enjoy!
   
9. Finish and Enjoy.

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